At Chaps Pit Barbecue, meat-loving foodies won't find neon signs or flashing arrows. Instead, the roadside barbecue joint dutifully spouts meaty aromas into the surrounding air. It's almost hidden in ...

The unmistakable aroma of sizzling beef fills the air, drawing both locals and visitors to a place where the art of pit beef is perfected. For decades, one roadside shack has been a staple in the ...

A nearly 50-year-old Baltimore pit beef business shut down early Monday in the wake of fire damage. “[S]tay tuned for reopening date,” reads the post. In a statement to The Baltimore Sun, a department ...