There aren’t a lot of dishes more suited for a cozy winter night than congee. Though congee generally starts from the same base of rice and broth, the incredibly delicious soup is highly customizable ...

Whether you're craving a Japanese-style rice bowl or a Bengali porridge, these recipes will get you through the week.

Pierced by winding rivers and dotted with ponds and lakes, the Jiangnan region in China’s lower Yangtze area is famously the home of Shanghai, the country’s biggest city. But Jiangnan is just as ...

Learn how to make a quick and tasty congee using leftover rice. It's an easy comfort food that's ready in minutes!

When I was in college and for years after, whenever I went into San Francisco to catch a late set of jazz, the evening always ended in Chinatown with a bowl of congee. I can’t think of anything more ...

Like Laotian-style crispy rice salad and molten-mozz arancini.