One-dimensional gas chromatographic (1D-GC) analyses of complex environmental, petrochemical, or biological samples often result in a chromatogram with a large portion of unresolved components. Mass ...

(GC) is an analytical technique used to separate and detect the chemical components of a sample mixture to determine their presence or absence and/or quantities. These chemical components are usually ...

Gas chromatography (GC) is a technique that enables the separation of compounds of interest present in a gaseous or vaporized sample. Download this listicle to learn about various types of detectors ...

In the food industry, food product analysis is crucial for QC purposes, authenticity of products and materials, and brand awareness. The combination of GC and high-resolution TOFMS provides reliable ...

Brewers producing alcohol-free and low-alcohol drinks often face a simple challenge: measuring alcohol accurately at very low ...

LPG is bought, sold and distributed based on composition. The balance of propane, butane and related hydrocarbons determines ...

Researchers investigated the effects of electron beam irradiation on cold fresh rainbow trout using GC×GC-MS and lipidomics.

A novel workflow combining comprehensive two-dimensional gas chromatography (GC×GC) with computer vision (CV) was developed to analyze the complex volatile profiles of coffee. By generating composite ...

Gas chromatography–ion mobility spectrometry (GC–IMS) is a recent technique applied to food flavor analysis – including the evaluation of food freshness, processing of food products, and changes in ...

There has been a sharp rise in the use of cannabis-containing products in the past few years. This is mostly due to the legalization of medical and recreational cannabis use in several US states.