If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Rafael Tonon is an award-winning journalist, writer, curator, and researcher, covering food trends and the ...
What would be on the menu for a banquet at the home of a rich Roman at the end of the first century A.D.? A dozen guests reclining on couches would wait for slaves to carry laden dishes to the table.
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