Two to four cups of this tea a day could reduce your risk of heart disease by up to 15%.

In 2016, the U.S. Preventive Services Task Force (USPSTF) gave a ‘B’ grade recommendation for adults aged 50 to 59 with at ...

Sardines contain omega-3s, calcium, vitamin D, and other heart-healthy nutrients. Learn the potential benefits of eating ...

Some may seem easy to write off, but they're important to take note of.

Heart disease remains the leading cause of death in the United States. It is strongly associated with well-known risk factors such as high LDL or bad cholesterol, high blood pressure, diabetes, ...

From preeclampsia to menopause, a Yale cardiologist explains how women’s life stages shape heart disease risk—and what to ask ...

Heart disease is still the top cause of death in the US, but the types of heart disease killing people are changing, a new analysis has found. While deaths from acute conditions such as heart attacks ...

Indians face a higher heart disease risk, but dangerous myths delay prevention, early diagnosis, and treatment - putting ...

Although you may not think of children when you imagine someone with heart problems, congenital heart defects are actually the most common birth defect in the U.S., occurring in about 1% of births.

Diet, gut health, cardiovascular conditions and surgical history were identified as the most prevalent drivers of Alzheimer’s ...