Add Yahoo as a preferred source to see more of our stories on Google. Cookbook author Joan Nathan in her Washington, D.C., home kitchen. (Deb Lindsey / For The Times) The morning after Joan Nathan's ...

Judaism possesses an elaborate system that determines what foods Jews can eat and which ones can be eaten together. Rafael Ben-Ari/Photodisc via Getty Images The end of August inaugurated the Hebrew ...

Though it has a Yiddish origin, "nosh" is used enough in English slang that most tend to understand the implications. It's a snack, but it's more than that: It's food served with love. "Noshing is a ...

Often referred to as "the godmother of Jewish cooking," award-winning author and food writer Joan Nathan recently released her 12th cookbook, "My Life in Recipes: Food, Family, and Memories" (Knopf).

Her 70+ books included “The Jewish Heritage Cookbook” (2001) and “The Complete Guide to Traditional Jewish Cooking” (2011). (JTA) — In an essay she wrote in June, Marlena Spieler reminisced about her ...

In honor of the Jewish holiday of Shavuot, which celebrates when God gave Moses the Ten Commandments on Mount Sinai, The Hostages and Missing Families Forum, a volunteer organization founded by ...

The Washington University and Barnes-Jewish Heart & Vascular Center and the American Heart Association are offering a free cookbook to help St. Louisans lead a more heart healthy lifestyle. The ...

The first night of the Jewish New Year means families are gathering for feasts around the table. The dishes are often passed down through generations. However, there is one woman who is modernizing ...

(THE CONVERSATION) The end of August inaugurated the Hebrew month of Elul, when Jews all over the world start getting ready for the High Holidays: the Jewish New Year of Rosh Hashana followed 10 days ...

The morning after Joan Nathan’s 80th birthday party last year — a long-table Palm Springs gathering on the grounds of a hacienda-style compound where Samuel Goldwyn, Lucille Ball and Judy Garland are ...