Add Yahoo as a preferred source to see more of our stories on Google. PEOPLE spoke with the chef and TV host, 76, at the Food & Wine Classic in Aspen, where he mused about his decades-long career and ...

Martin Yan visited UC Davis for a cooking demo last week. (JJ Noel/UC Davis) When Martin Yan arrived in Davis as an international student in 1969, the minimum wage in California was just $1.65, but he ...

Add Yahoo as a preferred source to see more of our stories on Google. “Literally every single culture has [a form of] noodle,” he says. Yan would know. He’s authored dozens of cookbooks and hosted ...

Celebrity chef and UC Davis alum Martin Yan, shown during a cooking demonstration at the Shields Library in September, will entertain diners at Latitude Restaurant Friday during a visit as guest chef.

Late last year, Yan opened Martin Yan's Culinary Arts Center in Shenzhen, a city near Hong Kong. The center offers a variety of cooking programs that range from intensive courses for Chinese and ...

Yan Can Cook with On Lok - Nuts for Coconuts! Join Chef Martin Yan and On Lok for Yan Can Cook with On Lok - a live, virtual cooking series celebrating Chinese recipes and traditions. Learn how to ...

In a small bowl, soak the dried tangerine peels in warm water to cover until softened, about 20 minutes; drain. Cut into narrow strips and set aside. Slice off the ends of the tangerines with a knife, ...

The San José Public Library Foundation is teaming with Bay Area Chef Martin Yan, host of the hit show “Yan Can Cook” and author of more than 30 cookbooks, to fundraise for library programs that ...

Food vendors, retailers, live performers and other activities will be at a night market from 5-9 p.m. Saturday at North Natomas Regional Park in Sacramento. Admission is free. Entertainment includes a ...

The 'Yan Can Cook' star spoke with PEOPLE at the Food & Wine Classic in Aspen Gregg DeGuire/FilmMagic Martin Yan chatted with PEOPLE for an exclusive interview at the Food & Wine Classic in Aspen The ...

From earthy soba and bouncy udon to stir-fried egg noodles hot out of the wok, noodles are among the world’s most versatile and popular ingredients, according to renowned Chinese-American chef Martin ...

The celebrity chef reflected on nearly five decades of his show Yan Can Cook and shared how his childhood in China sparked a lifelong culinary passion Yan also detailed how curiosity keeps his cooking ...