Pretty fruit tarts will have your guests oohing and aahing at dessert time. Puff pastry shells cradle a luscious vanilla pastry cream (creme patissiere) topped with strawberries. Don't worry, it ...
4 servingsThis one is simple to bring together yet fancy enough to surprise your family on a weeknight or serve to unexpected guests. If you use pastry shells bought from a bakery or a baker/vendor at ...
When we think of quiche, we usually think of a delicate, buttery pastry crust. But what if you could swap that dough for ...
Chef John Folse’s new cookbook, “Hooks, Lies and Alibis” contains 600 recipes, incluiding 53 he deemed classics.Here is one he suggested for the holidays, made with dark brown roux and no cream. Note ...
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