Pork can be a healthy, lean protein for people with diabetes. It's all about choosing the right cut and pairing it with ...

Changes in consumer demand for pork products over the past 20 years have led to rapid changes in the way hogs are produced and marketed. While some opponents of reorganization in the pork industry ...

The pork industry, like other parts of the U.S. economy, is undergoing rapid change due to changing technology, demands from consumers, and methods of organizing production. Not everyone is happy with ...

New research underscores the potential role of pork consumption in supporting dietary and muscle health in Korean older adults. Older adults are a nutritionally vulnerable population who often face ...

For information on the Power of Pork, visit pork.org. This content was produced by Brand Ave. Studios. The news and editorial departments had no role in its creation or display. Brand Ave. Studios ...

Red meat is back under the new U.S. Department of Health and Human Services (HHS) guidelines — and a recent study suggests that lean pork might be especially helpful. The 2025–2030 Dietary Guidelines ...

As researchers name pork as the healthiest meat, here are some quick and easy meals to enjoy ...