Ever since I traveled to Canada for the first time this past year, I’ve been obsessed with poutine. That magical combination of crispy fries, melty cheese curds and rich gravy is just comfort food ...

Can putting gravy on your fries really change your life? If you add cheese curds, maybe it can. It's the height of hockey season, and as teams chase the Stanley Cup out on the ice, fans are watching ...

May marks the start of the NHL's Stanley Cup Playoffs, and even though the Seattle Kraken are out of the trophy hunt, we're celebrating the team's first season anyway. And we're doing it with a ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

Canada has given the world many great things: breathtaking landscapes, kind-hearted people, and yes, delicious food. Today, on Poutine Day, we take a moment to honour one of Canada’s most iconic ...

What does your business do? “You have the restaurant that is a profit business. And you have the other section we call The Friends of Francois Foundation,” Nguyen said. What is poutine? “It’s a ...

In the last few years, we’ve all witnessed the great Canadian poutine migration. You can find takes on this dish — traditionally made with french fries, cheese curds and gravy — on menus all over town ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. Call them disco fries with its gravy and liquid cheese, or Irish nachos ...

Poutine is Canada’s most famous dish. In its most traditional form, hot French fries are topped with gravy and cheese curds. It’s not the healthiest dish, but it’s warming and delicious. But not only ...

Jon Ramos, organizer of the “Gravy Train!” bike tour, digs in to his first bowl of poutine at Roxy’s Grilled Cheese in Allston. PHOTO BY CHLOE GRINBERG/ DAILY FREE PRESS STAFF It was a cloudy, calm ...