I’ve been craving a plate of Thai banana roti, and yet my body, mind, and spirit do not want to mix or stretch any roti. Instead, I’ve made Thai banana faux-ti using phyllo dough, and it was a ...

Leftover rotis from dinner often end up in the bin because no one feels like eating them the next day. But with a little ...

In Sri Lanka, this everyday quick bread is usually laced with thinly sliced curry leaves, fresh green chiles and red onions, but Ghazaly’s milder, kid-friendly version drops the chile from the mix.

Appeasing the nation’s growing taste for Mediterranean and healthy-but-delicious meals, and doing so in a quick-serve format, has proved a winning combination for Roti Mediterranean Grill. “We ...

Ragi Roti, also known as Nachni Roti, is a traditional flatbread from Karnataka made using finger millet flour. This nutritious and gluten-free roti is beloved for its earthy flavor, ease of ...