No avocados? No problem. This creamy zucchini guacamole transforms humble zucchini into a fresh dip that's surprisingly ...

A newcomer to the squash world, this hybrid of three different squashes was created in 1999 and is known for its two-toned ...

Zucchini is a vegetable that’s plentiful in summer and can be cooked in many ways, but chefs agree there’s one cooking method that packs the most flavor. Reviewed by Dietitian Mandy Enright, M.S., RDN ...

The squashes of summer -- zucchini, yellow crookneck, pattypan, zephyr -- are the best squash in our book. If you find yourself among those afflicted with more squash than you know what to do with or ...

Beautiful zucchini and plump yellow squash are starting to fill tables at the farmers markets and popping up as the vegetable du jour on menus all over town. We’re always happy to have fresh squash, ...

We asked Blais and other chefs their favorite way to cook zucchini, and the answer was the same across the board. Spoiler alert: It's grilling. Read on to learn more about zucchini, why chefs love it ...