Sweet and salty lovers rejoice because Trisha Yearwood’s sugared pecans all that and more. Put the celebrity chef’s recipe on any holiday cocktail party menu for a simple and easy-to-make treat.

1 stick (1/2 cup) salted butter, melted 1 tablespoon Saigon cinnamon 1 tablespoon firmly packed brown sugar 1 ½ cups finely chopped and toasted pecans Stir cinnamon and sugar into melted butter. (Add ...

Gooey Caramel Pecan Monkey Bread starts with dinner roll dough, tossed in cinnamon and sugar, and topped with a decadent ...

Caramel Pecan Cream Cheese Dip makes a great snack any time! It’s really simple to prepare and warms up well too. Caramel ...