By embracing a diversified infrastructure strategy—one that combines centralized facilities with distributed solutions—the ...

A research team at The Hong Kong University of Science and Technology (HKUST) has developed an innovative urban food waste management framework by analyzing food waste data from 29 large cities ...

This consensus study will make actionable recommendations for food waste reduction strategies at the consumer level by applying knowledge from the social and behavioral sciences and identifying ...

Guy Yehiav, a recognized industry thought leader, is the president of SmartSense, IoT solutions for the enterprise. While ongoing investments in composting programs should continue, food retailers and ...

Food waste, and food loss which occurs when food is lost before it reaches consumers, are a global challenge. According to the United Nations Food and Agriculture Organization (FAO), about one third ...

Cruise lines are confronting the major issue of food waste head on. So how are they doing it and what can food manufacturers learn from their approach? The cruise industry is not exactly famed for its ...

South Asia loses up to 40% of its food before it reaches consumers. This is a critical challenge as well as a powerful opportunity. Progress is possible. South Asian countries are aligning policy and ...

Trang Nguyen has received funding and is affiliated with the Fight Food Waste Cooperative Research Centre. Patrick O'Connor has received funding from the Australian Research Council, the South ...