The California Department of Public Health is advising consumers not to eat sport-harvested mussels, clams, scallops, or ...

Warming ocean waters are priming beaches and raw shellfish for Vibrio. Scientists are trying to stay one step ahead.

According to The Charlotte Observer, the N.C. Department of Health and Human Services reported that the state recorded 135 ...

A new threat to New England's shellfish industry seems to be establishing itself more firmly, and regulators are trying to stay ahead of potentially deadly blooms of toxic algae that may be driven by ...

NEW ORLEANS — Louisiana health officials are urging residents to take precautions against a potentially deadly bacteria found in warm coastal waters, after reporting a sharp rise in infections and ...

All recreational shellfish harvesting has been temporarily suspended along Kitsap County’s eastern shoreline after tests taken on Monday found high concentrations of a potentially deadly marine ...

The Gulf Coast has seen a rise in infections caused by Vibrio vulnificus, a deadly pathogen found in warm saltwater and raw shellfish known for its ability to rapidly infect and destroy skin and ...

From raw oysters to tiny cuts, Long Island's warming waters are raising concerns about a rare infection that doctors say can ...

State officials have closed beaches in West Seattle and Vashon Island to recreational shellfish harvesting, after detecting unsafe levels of a potentially deadly toxin in the marine animals, Public ...