Basque Burnt Cheesecake is one of the best cheesecakes ever, not only because of its amazing flavor but also because of its simplicity and roughly way of preparing. Full recipe: https://bit.ly/34Lhwz2 | Home Cooking Adventure
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Burnt Basque Cheesecake 🤤🍰 #cheesecake #basquecheesecake | Foody Fetish
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Basque Burnt Cheesecake Easy Recipe Basque cheesecake is so easy to make and a forgiving cheesecake recipe, there's no reason to mess-up :) Crust free, burnt and baked in high heat that create it's own crust. Here's what you'll need: 400 grams cream cheese (room temperature) 1/2 cup sugar (100g) 2 eggs 1 cup whipping cream (250ml) 2 tablespoons cake flour or all purpose flour (20g) 1 tsp vanilla (5g) Bake at 200°C/392°F for 40-45 minutes or until golden brown. | Savor Easy
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How to make Authentic Burnt Basque Cheesecake Ingredients Cream cheese – 500g Sugar – 150g Eggs – 3–4 Heavy cream – 180ml All-purpose flour – 3 tbsp Vanilla – 1 tsp Salt – ¼ tsp Instructions Line a 6–8 inch pan with parchment paper. Beat cream cheese and sugar until smooth. Add eggs one at a time. Mix in cream, flour, vanilla, and salt. Pour into pan and tap gently. Bake at 230°C (450°F) for 40–50 mins until top is dark and center jiggles. Cool 1 hour, then chill overnight. #BurntBasqueCheesecak
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