Cookikg the turkey this year? Here’s how to do it! Preheat your oven to 350F and start by drying your turkey with paper towel. You do not need to rinse the bird, this just potentially spreads bacteria and has no benefit. Next brush your turkey with melted butter and season it with salt and pepper and Meridian Rub. This helps give you crispy skin and juicy meat. Place your turkey on a bed of veggies (we use celery, carrots, fresh thyme and sage and onion slices). Placing your turkey on top of sli

Cook Ahead Turkey - How to cook, prep, store and reheat your whole turkey one day before