Cheesy Seafood Stuffed Shells This creamy, cheesy seafood delight will make your dinner table feel like a five-star coastal restaurant! Ingredients: 12 jumbo pasta shells 1 cup cooked shrimp, chopped 1 cup lump crab meat (or imitation crab) 1 cup ricotta cheese ½ cup shredded mozzarella cheese (plus extra for topping) ¼ cup grated Parmesan cheese 1 egg, lightly beaten 2 tablespoons fresh parsley, chopped (plus extra for garnish) 1 teaspoon garlic powder 1 teaspoon Old Bay seasoning (optional for

Heavenly Creamy Seafood Stuffed Shells 🧀🦀 Jumbo pasta shells are generously filled with a luxurious blend of crab, shrimp, and cheeses, then baked in a velvety Alfredo sauce until bubbling and golden. This dish delivers indulgent richness, delicate seafood sweetness, and a perfectly balanced, comforting finish. 🛒Ingredients : 12 jumbo pasta shells, cooked al dente 1 cup lump crab meat, shell-free 1 cup cooked shrimp, chopped 1 1/2 cups ricotta cheese 1 cup shredded mozzarella cheese 1/2 cup g